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Cuisine of the United States
Results: 4886

#	Item
811	Preliminary Environmental Assessment-October, 2004 Feasibility Study of Bison Quarantine -Phase I Proposed Action: The Montana Fish, Wildlife and Parks in cooperation with the United Stated Department of Agriculture-Anim Add to Reading List Source URL: buffalofieldcampaign.org Language: English - Date: 2009-11-24 09:31:29 Wyoming Yellowstone National Park Beef American bison Cuisine of the Western United States Brucellosis North Dakota State University Greater Yellowstone Ecosystem Elk Western United States Bison Biology
812	www.chilepepperinstitute.org E-mail: 2004 World Chile Pepper Production Statistics In Every Issue Add to Reading List Source URL: www.chilepepperinstitute.org Language: English - Date: 2013-03-06 12:53:20 Cuisine of the Southwestern United States Spices Agriculture New Mexican cuisine Capsicum Chili powder NuMex Black pepper Chili con carne Food and drink Chili peppers Medicinal plants
813	V O L U M E X, N U M B E R 2, S P R I N GThe Chile Pepper Institute http://www.nmsu.edu/-hotchile/index.html Add to Reading List Source URL: www.chilepepperinstitute.org Language: English - Date: 2013-03-06 13:37:28 Agriculture Cuisine of the Southwestern United States New Mexican cuisine Fruit Capsicum NuMex Jalapeño Bell pepper Hot sauce Chili peppers Food and drink Medicinal plants
814	Volume XIII Nzrm ber I SpringChile Pepper Institute E W Add to Reading List Source URL: www.chilepepperinstitute.org Language: English - Date: 2013-03-06 13:10:54 Food and drink Americas Cuisine of the Southwestern United States New Mexican cuisine Cuisine of the Western United States Capsicum Habanero chili Poblano Black pepper Chili peppers Medicinal plants Agriculture
815	Day Eleven Menu Breakfast Cooked oatmeal, ½ cup, sprinkled with cinnamon and artificial sweetener, topped with 1 small sliced banana Add to Reading List Source URL: www.livewellagewell.info Language: English - Date: 2010-09-09 10:13:17 Tex-Mex cuisine Flatbreads Burrito Sandwich wrap Taco Corn tortilla Tortilla New Mexican cuisine Honduran cuisine Food and drink Mexican cuisine Cuisine of the Southwestern United States
816	The Southport School Week One Monday Fried eggs w- baked beans Add to Reading List Source URL: www.tss.qld.edu.au Language: English - Date: 2014-10-09 18:15:38 Mediterranean cuisine Balkan cuisine Ottoman cuisine Middle Eastern cuisine Cuisine of the Southwestern United States Empanada Salad Schnitzel Potato salad Cuisine Food and drink Culture by region
817	Issue 12, Summer/Fall 2006 Add to Reading List Source URL: spec.lib.vt.edu Language: English - Date: 2006-08-31 08:59:06 Salads Charcuterie Condiments Mayonnaise Cuisine of the Southern United States Sauce Cooking Sausage Olivier salad Food and drink Garde manger French cuisine
818	Day Eleven Menu Breakfast Cooked oatmeal, ½ cup, sprinkled with cinnamon and artificial sweetener, topped with 1 small sliced banana Milk, 1%, 1 cup Snack Add to Reading List Source URL: www.livewellagewell.info Language: English - Date: 2010-09-09 10:13:18 Tex-Mex cuisine Appetizers Burrito Tortilla Corn tortilla Applewood cheese Food and drink Cuisine of the Southwestern United States Mexican cuisine
819	ALLERGEN INFORMATION (US) Wheat Soy Milk Add to Reading List Source URL: www.qdoba.com Language: English - Date: 2015-05-19 20:14:31 Mexican cuisine New Mexican cuisine Breakfast foods Xanthan gum Soybean Taco Toaster Strudel Doritos Food and drink Cuisine of the Southwestern United States Cuisine of the Western United States
820	http://www.chilepepperinstitute.org m T me-mail : Going Dutch with Bell Peppers By - Paul W. Bosland Add to Reading List Source URL: www.chilepepperinstitute.org Language: English - Date: 2013-03-06 13:01:55 Food and drink Medicinal plants Cuisine of the Southwestern United States New Mexican cuisine Capsicum Bell pepper Capsaicin Pequin pepper Black pepper Chili peppers Agriculture Americas

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